{"id":413,"date":"2022-06-09T17:15:35","date_gmt":"2022-06-09T09:15:35","guid":{"rendered":"https:\/\/richworks.com\/thetitan\/?post_type=magazine&#038;p=413"},"modified":"2023-05-23T11:51:00","modified_gmt":"2023-05-23T03:51:00","slug":"bil-10","status":"publish","type":"magazine","link":"https:\/\/richworks.com\/thetitan\/magazine\/bil-10\/","title":{"rendered":"BIL 10"},"content":{"rendered":"\n<p><strong>BERNIAGA PASAR MALAM<\/strong><\/p>\n\n\n\n<p>Anak kelahiran Alor Setar, Kedah Ng Ee Nee, memulakan perniagaan menjual kerongsang di pasar malam di Pulau Pinang.<\/p>\n\n\n\n<p>\u201cSaya ambil stock di Petaling Street, Kuala Lumpur. Susah masa tu, naik bas pukul 12 malam. Sampai Kuala Lumpur sekitar 3 pagi.<\/p>\n\n\n\n<p>\u201cSaya terpaksa bermalam di Pudu Raya. Tak ada duit nak duduk hotel,\u201d kongsinya.<\/p>\n\n\n\n<p>Menurut Ee Nee, apabila kedai dibuka pada jam 8 pagi, beliau akan bergegas untuk mengambil stok.<\/p>\n\n\n\n<p>\u201cSebab dah ambil barang kejar nak balik pukul 3 petang, supaya saya sempat berniaga di pasar malam di Pulau Pinang pada pukul 8 malam. Makan pun dalam bas.<\/p>\n","protected":false},"featured_media":975,"template":"","class_list":["post-413","magazine","type-magazine","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/richworks.com\/thetitan\/wp-json\/wp\/v2\/magazine\/413"}],"collection":[{"href":"https:\/\/richworks.com\/thetitan\/wp-json\/wp\/v2\/magazine"}],"about":[{"href":"https:\/\/richworks.com\/thetitan\/wp-json\/wp\/v2\/types\/magazine"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/richworks.com\/thetitan\/wp-json\/wp\/v2\/media\/975"}],"wp:attachment":[{"href":"https:\/\/richworks.com\/thetitan\/wp-json\/wp\/v2\/media?parent=413"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}